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When I had an on-site job, I used to bring it in for parties and it was a big hit and I once had a friend and that's all she wanted for X-mas was a batch of homemade Chex mix.
I use the original recipe as opposed to the newer, albeit healthier, one that's on the back of the box these days. In other words, tons of real butter and seasoned salt! I also like to use a mix of peatnuts and cashews and substitute either Cheez-Its or Goldfish crackers for the pretzels since real junk food afficianados don't like pretzels anyway.
I wish I could figure out a way to make a living at junk food because I think I'm pretty good at creating it. |